Hello Foodies,
Today I've been hearing about everyone's Hanukah parties with lots of latkes and best of all - the brisket. Everyone seems to have their own special recipe with one designated supreme brisket-maker in the family. I can't believe I have never made one. I can almost remember my Mom's recipe - using Lipton's onion soup mix and ketchup - sounds strange but it came out delicious! I'm feeling challenged....it's time for me to make a brisket. So send me your brisket recipes and tell me why yours is the best!
Thanks!
the Forks
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