Hello Foodies,
New Orleans Jazz & Heritage Festival swings into the Big Easy this weekend. Yes, it's time to laisser les bons temps rouler everywhere don't you think? Besides brunching on beignets, cracking open crawfish and slurping down oysters, we'd book a table at Commander's Palace and indulge ourselves in a tasting menu. Chef Tory McPhail creates 5-course menus around your wine choices. Only one of the many reasons we've chosen the Commander's Palace as one of our taste discoveries on our latest tour to New Orleans. And one of our favorite stops while there...the Edible Schoolyard...New Orleans...a great place to (re) discover.
Enjoy,
the Forks
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