Hello Foodies,
We had a friend arrive last night for a visit. She was battling a terrible cold. Out of sympathy, I found myself eating chicken soup for lunch today and I felt better. Somewhere I read that zinc is the curative factor in the Jewish penicillin. I hope our sick friend ate some too.
Do you like to have chicken soup when you're sick? What else do you like to eat when you're sick?
Let us know - flu season is approaching.
Be well and eat well!
the Forks
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